Hotels mit Fitnessbereich Golf von St. Eufemia

"Schönes Hotel, direkt am Strand beim Check könnten noch etwas mehr Informationen gegeben werden über den Ablauf des Aufenthalts das Essen im Hotel und leider war genau an unserem Anreisetag der frischgepressten Orangensaft nicht mehr verfügbar"

"Outdated rooms, only three electrical sockets in the room, from which one was from TV, one in the bathroom and one behid the bed, hardly accessible. Receptionist and entertainment crew could speak English, while cleaning staff and waiters not, only few words in German, otherwise Italian only. Breakfasts were simple, every day the same selection. Despite of location, only bananas, tomatoes and lettuce were available. There was an outside swimming pool, swimming cap mandatory. Parking was bit far from the apartments with narrow entrance and one had to call the reception when entering and leaving to open the gate. There was a beach below the hotel, accessible either via shuttle bus or by a lift, however one had to still walk 5-10 min. The beach had coarse sand and pebbles, sun beds cost 15-18 EUR depending on position from the water. In the evening, there was loud music playing until 23:00 or even bit longer, not optimal for people who like to go to bed early. Most of the guests were Italian and German pensioners, younger people were not getting too much attention from the personnel. All in all, it was too expensive for what we got. Not recommended."

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"Nel complesso il soggiorno è stato discreto, ma la colazione è un punto debole significativo, soprattutto per un hotel a quattro stelle. L’offerta è limitata e deludente: quasi tutto confezionato, servito in plastica, senza piatti freschi o preparati al momento. Solo brioche, fette biscottate, yogurt industriali, succhi molto zuccherati e qualche fetta di formaggio economico. Mancano prodotti locali, pane fresco, affettati di qualità, verdure, cereali integrali o alternative moderne come avocado, salmone o semi vari. La sala colazioni è fredda e impersonale, simile a una sala ricevimenti, poco accogliente. Per confronto, in un recente soggiorno in un 4 stelle a Madrid, la colazione offriva un buffet ricco e curato: specialità locali, numerosi formaggi e prosciutti, frutta fresca, pane artigianale, dolci fatti in casa e un’ampia selezione di cereali e muesli. Comprendiamo che la colazione in Italia abbia minor rilevanza culturale, ma proprio per questo si potrebbe puntare su qualità e varietà per distinguersi. In definitiva, per chi arriva dall’estero e si aspetta uno standard europeo, questa colazione risulta monotona, trascurata e non all’altezza della categoria né del prezzo richiesto."