Agrotourisme à Paolisi

« Really special. We had a delicious homemade breakfast in a beautiful room facing the garden courtyard. Also, lived the rooftop terrace with views of Sant Agata and the ravine. »

« The views are breathtaking. The cuisine is exquisite, prepared with love and regional ingredients combined in the most delightfully curious ways by Chef Antonio Minichiello. He even came out to say hello towards the meal's end. The wine is world class, as is the staff. Everyone we encountered (esp. Maria, Martina, and others) was polylingual and so helpful, sweet and lovely. We loved it so much we stayed an extra day. »

« Camera pulita e personale gentilissimo. Purtroppo manca il ristorante che pensavamo di trovare. Una sera hanno cucinato un piatto alla brace servito con insalata, la sera seguente non era disponibile il servizio ristorante, ma ci hanno detto che lasciavano qualcosa di freddo in frigo. »